Sunday Brunch

Steak and Eggs - 8oz sirloin, grilled to perfection, topped w/ Sautéed onions and fluffy scrambled eggs.

Lox & Bagels - Smoked Salmon served atop an everything Bagel layered w/ cream cheese, red onions, topped w/ capers. 

 

Avocado Toast - Avocado Crema, Arugula and Red Pepper flakes w/ the option of two slices of Multigrain Toast. 

         

Crab Cake Benedict - Crab Cake topped with Spinach Benedict. 

 

Shrimp & Grits - Six large sautéed shrimp swimming in our signature white wine sauce on top of old fashion southern style grits. 

 

French Toast w/ a Twist - Classic French Toast covered in Fruity Pebbles and drizzled in House Made icing. 

 

Cinnamon French Toast - French Toast covered in Cinnamon Toast Crunch, topped with an Apple Compote and drizzled w/ our House Made icing. 

 

All-American Breakfast – Hash browns, fluffy eggs, Toast, w/ your choice of Crispy Bacon or juicy Sausage (chicken or pork). 

 

Chicken and Waffles - Fresh chicken breast marinated in Chef's special blend of Herbs and Spices, served atop Fluffy Waffles drizzled w/ House Made Icing and Apple Compote. 

 

Premium Sides 

Bacon, Sausage (Chicken or Pork), Waffle, Eggs (2), Grits, Toast  

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Tuesday -Saturday 5:00 PM - 3:00 AM

Sunday 12:00 - 6:00 PM

404-618-1889

554 Piedmont Ave NE

Atlanta, GA 30308